91 points! Sandalwood, pot pourri, wet earth, savoury, dusty, spicy scents, with fruit as background, black berries, anise and the like. Plush spread of fruit flavours, tightens up from fanning feel into chewy finish. Has a softness and lift in the palate, even with tight tannin profile. Good drinking. Mike Bennie, Wine Front, 12 March 2016.