Tengumai brewery is located in Ishikawa in central Japan facing the Japanese Sea. The region is known for its complex Sake style.
Yamahai sake is very well known and respected.
Flagship. Yamahai is the traditional method used to make this sake. This sake was matured in tank for 2 years. It is a full flavoured sake with great complexity balanced by cleansing acidity and a clean crisp finish.